

OUR MENU

SUNDAY ORDER
Goat & Seeraga samba rice cooked with authentic biryani masala
Chicken & Seeraga samba rice cooked with authentic biryani masala
Shrimp & Seeraga samba rice cooked with ground red chilly paste and biryani masala.
Dindigul Seeraga Samba Chicken Dum Biryani - 64 oz with Raitha and Egg; Boneless Chicken 65 - 16 oz; Chicken Gravy - 16 oz; Dessert - 12 oz;
Dindigul Seeraga Samba Chicken Dum Biryani - 32 oz with Raitha and Egg; Dindigul Seeraga Samba Mutton Dum Biryani - 32 oz with Raitha and Egg; Boneless Chicken 65 - 16 oz; Chicken Gravy - 16 oz; Dessert - 12 oz;
Ambur Shrimp Dum Biryani - 64 oz with Raitha and Egg; Pompano Fish Fry - 3 PC's; Pompano Fish Kuzhambu - 16 oz; Dessert - 12 oz;
Sliced Fish marinated with mix of chilly, turmeric, pepper powder & lemon juice
Chicken battered in spices and mixed flour - Deep fried
Cooked with Chicken, fresh ground spices & herbs.
Fish cooked in balanced tangy and spicy onion, tomato gravy.
Sooji cooked with ghee, sugar and milk
